Product Overview
The Commercial Smart Tea Bar Machine is engineered for high-volume beverage operations, specialty tea houses, and franchise chains. Built for continuous dispensing, it automates water temperature, steeping time, and infusion volume to ensure cup-to-cup consistency.
Operated via an industrial touchscreen interface, the system allows operators to store up to 30 custom extraction profiles for different tea leaf varieties (e.g., Oolong, Green, Black, Herbal). Designed for direct plumbing or bottled water configurations, it integrates heating, precision dosing, and fast thermal recovery into a compact stainless steel chassis.
Key Features
Multi-Stage Programmable Profiles:
Independent control over water temperature (70°C to 98°C), pre-infusion soak time (0–30 seconds), and extraction volume (±2% accuracy).
01
Instant Thermal Recovery:
Continuous-flow heating block delivers hot water on demand without temperature drop during peak-hour rush operation.
02
Modular Dispensing Heads:
Configure with 1 to 4 independent dispensing nozzles to handle simultaneous orders across different tea bases.
03
Sanitary Fluid Path:
Food-grade SUS316 stainless steel boilers, FDA-compliant silicone tubing, and lead-free brass fittings prevent off-flavors and scale adhesion.
04
Smart Diagnostics & Maintenance:
Real-time monitoring of element resistance, flow rate anomalies, and automated descaling cycle alerts.
05
Technical Specifications
|
Parameter |
Specification |
|
Voltage / Frequency |
220V–240V, 50/60Hz (Customizable for 110V markets) |
|
Power Consumption |
3000W (Single zone) / 4500W (Dual zone) |
|
Temperature Control |
±1°C via PID controller and dual PT100 sensors |
|
Dispensing Capacity |
120 cups/hour (500ml per cup at 90°C) |
|
Water Supply |
Direct municipal line (0.1–0.4 MPa) or external pump |
|
Chassis Material |
Brushed SUS304 Stainless Steel (1.2mm thickness) |
|
Dimensions (L × W × H) |
420mm × 380mm × 650mm |
|
Certifications |
CE (EMC/LVD), RoHS, ETL / NSF-compliant internal hydraulics |
Applications
Bubble Tea & Franchise Chains:
Standardizes tea base preparation across multiple store locations to eliminate barista training variance.
Specialty Tea Bars & Cafes:
Enables precise loose-leaf tea extraction protocols tailored to delicate or high-temperature brewing requirements.
Office Coffee Service (OCS) & Corporate Pantries:
Plumbed automatic service delivering consistent hot water and specialty teas for high-headcount office environments.
Hotel Hospitality & Buffets:
Self-service or staff-operated high-throughput station for breakfast service and executive lounges.

We operate an in-house manufacturing facility equipped with CNC laser cutting, automated sheet metal bending, and dedicated electrical assembly lines. We support comprehensive OEM/ODM partnerships:
Software & UI Customization: Customized Linux/Android UI touchscreen interface, branded boot logos, localized language packs, and proprietary brewing algorithm integration.
Hardware Modifications: Custom panel colors (matte black, rose gold, brushed silver), tailored chassis dimensions, and alternative nozzle configurations.
Compliance Support: Engineering documentation and sample preparation for local electrical and food-safety certifications (CE-LVD, EMC, ETL, NSF).
Quality Control and Manufacturing Standards
Manufacturing consistency is verified through systematic in-house testing protocols:
Component Inspection: 100% incoming inspection of heating elements, solenoid valves, and flow meters for pressure tolerance and electrical insulation.
Hydrostatic Pressure Testing: Every boiler assembly undergoes a 1.5 MPa pressure test for 15 minutes to eliminate weld seam leakage risks.
Thermal Cycling & Burn-in: Finished units run through a 24-hour continuous burn-in test under simulated peak thermal loads before packaging.
Traceability: Laser-etched serial numbers on internal core assemblies link to raw material mill test reports and final QC inspection logs.
Frequently Asked Questions

Request a Quote
Send your technical requirements, volume estimates, and customization parameters to our engineering sales team. We respond to all B2B inquiries with a formal quotation and DFM (Design for Manufacturing) feedback within 24 hours.
Submit RFQ / Contact Engineering Team
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